The Carbon Footprint Center at Heliopolis University for Sustainable Development published an interesting report on organic agriculture compared to conventional crop production systems based on data and methodologies from FAO. The results are astonishing:
Organic is cheaper,
if we include all externalised costs
Read the full report here: https://www.sekem.com/…/The-Future-of-Agriculture-in-Egypt-…
Small hold farmers would also benefit from true cost accounting!
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